Ontario Regulation 1/26, made under the Liquor Licence and Control Act, 2019, amends Ontario Regulation 747/21. The regulation introduces changes to the framework for permits relating to public events where liquor is consumed on-site, particularly replacing the concept of “tailgate events” with a broader category called “bring-your-own events.” A “bring-your-own event” is defined as a public event held at ground-level outdoor premises either in connection with a professional, semi-professional, or post-secondary sporting event, or designated by a municipal council or its delegate as a cultural or community event. The regulation clarifies that nothing in the legislation obligates a municipal council or its delegate to designate an event as cultural or community, nor does it prescribe procedures for such designations. This redefinition represents a shift toward greater flexibility in the types of events at which attendees may bring and consume their own liquor, reflecting an expansion beyond traditional tailgate gatherings.

The regulation also revises provisions regarding the classification of public events. Paragraph 5 of section 2 of the Regulation now requires that public events either be of provincial, national, or international significance, or be formally designated by a municipal council or its delegate as events of municipal significance. This ensures that the framework applies to events with a broader social or cultural impact while maintaining municipal oversight for locally important gatherings. Procedural changes accompany this adjustment. Subsection 10(4) now requires applicants to provide all notices given under subsection (2) and, for bring-your-own events or other events contingent on municipal designation, proof of such designation. This reinforces administrative accountability and confirms that events meet the regulatory criteria before permits are granted.

Ontario Regulation 1/26 further updates the rules governing the handling of liquor at permitted premises. Subsection 18(3) now stipulates that holders of sale or no-sale bring-your-own permits may not allow attendees to remove liquor from the premises, except under specific circumstances. Exceptions include departure in a motor vehicle other than public transportation, provided the liquor is in sealed containers or securely fastened baggage, or departure to a public area where consumption is legally permitted. Additional flexibility is provided for other circumstances if the liquor remains in a securely closed container.

Finally, the regulation systematically replaces the term “tailgate” with “bring-your-own” throughout Ontario Regulation 747/21, aligning the terminology with the new event classification. Overall, Ontario Regulation 1/26 clarifies the regulatory approach to public liquor consumption at outdoor events, expands municipal discretion while maintaining safeguards, clarifies application requirements, and establishes parameters for the possession and transport of liquor by event attendees, marking a comprehensive update to the permit system under the Liquor Licence and Control Act, 2019.

Ontario (1/2026) January 21, 2026
Disclaimer: Insights are for informational purposes only and does not reflect RRI’s official position or constitute legal opinion.